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We are now taking orders for our quarters, halves, and whole cows. While we love our Piedmontese, we recognize that for the average family, buying in bulk is the money saving way to go. That’s why we have decided to offer our bulk Angus/Hereford meat to the general public! Our commercial cattle are raised in the same pastures as the Piedmontese, the only thing that’s different is the breed!
Typically, we process bulk meat in the fall or winter. By purchasing this product, you will have made your down payment on a Quarter ($200), Half ($400) or Whole ($800) cow. We will be in contact with you as the time gets closer to help you through processing (choosing which cuts of meat you want) and to let you know your total after the cows are processed. Your deposit counts toward your end total!
Our system requires us to have a “fulfillment option”, so you will have to select a way to pick up your meat. None of these options apply to our bulk meat orders; you will pick up directly from the locker after processing. Select any option our system lists, we’ll reach out to you to let you know a date to go to the locker to get your meat
If you prefer to pay by cash or check, send us an email at tomlinsonfamilyfarms@gmail.com or call or text Jennifer at 515-360-4986.
We recommend reaching out to us via email or text BEFORE you pay this deposit so we can answer any questions about processing, how this works, or when to pick up; especially if this is your first time buying from us.
Deposits are non-refundable, however we reserve the right to treat each situation individually
We are now taking orders for our quarters, halves, and whole cows. While we love our Piedmontese, we recognize that for the average family, buying in bulk is the money saving way to go. That’s why we have decided to offer our bulk Angus/Hereford meat to the general public! Our commercial cattle are raised in the same pastures as the Piedmontese, the only thing that’s different is the breed!
Typically, we process bulk meat in the fall or winter. By purchasing this product, you will have made your down payment on a Quarter ($200), Half ($400) or Whole ($800) cow. We will be in contact with you as the time gets closer to help you through processing (choosing which cuts of meat you want) and to let you know your total after the cows are processed. Your deposit counts toward your end total!
Our system requires us to have a “fulfillment option”, so you will have to select a way to pick up your meat. None of these options apply to our bulk meat orders; you will pick up directly from the locker after processing. Select any option our system lists, we’ll reach out to you to let you know a date to go to the locker to get your meat
If you prefer to pay by cash or check, send us an email at tomlinsonfamilyfarms@gmail.com or call or text Jennifer at 515-360-4986.
We recommend reaching out to us via email or text BEFORE you pay this deposit so we can answer any questions about processing, how this works, or when to pick up; especially if this is your first time buying from us.
Deposits are non-refundable, however we reserve the right to treat each situation individually